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DeliciousCookie

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  • 3 weeks later...

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Dreamsicle MoonshineΒ 

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This orange creamsicle moonshine earns the creamy label with one simple ingredient: powdered frenchΒ vanillaΒ coffee creamer. It's worth it to use the better stuff, because the taste really comes through. All you have to do is dissolve the creamer into a big pot of orange juice and sugar. Let it come to room temperature, then add in the moonshine or Everclear, vanilla extract and vanilla vodka, and you've got a dreamsicle treat.

Divide the liquid between mason jars or other cool bottles and refrigerate. You want to let it sit for at least two weeks (no matter how the temptation is to drink it), shaking the jars every other day or so.

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INGREDIENTS
  • 1 1/2 gallon orange juice
  • 2 1/2 cups sugar
  • 1 cup powdered French Vanilla coffee creamer (Powdered allows the flavor to penetrate without diluting the drink. It's worth it to splurge on the nice stuff)
  • 1 tbs vanilla extract
  • 1 cup vanilla vodka
  • 4 cups Everclear or plain moonshine
Instructions

Bring orange juice and sugar to a boil. Stir in creamer until dissolved. Remove from heat and cool to room temperature.

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